The food in Mauritius is fabulous, everyone will tell you that. Just like the culture, the cuisine is a wonderful and unique blend of indian, african, asian and european resulting in great creole dishes such as Rougaille, vindaye and roti. These plus the great sea food, tropical fruit, palm hearts, game and even locally grown [...]
Archive for January, 2012
There’s more to island cuisine than curry
Posted in Uncategorized, tagged cooking classes, food, heritage resorts, travel on January 4, 2012 | Leave a Comment »
